• 84.- Nanomaterials as sorbents for food sample analysis
    J. González-Sálamo, B. Socas-Rodríguez, J. Hernández-Borges, M.A. Rodríguez-Delgado
    TrAC-Trends in Analytical Chemistry, 2016, 85, 203-220. View
  • 83.- Determination of estrogenic compounds in milk and yogurt samples by hollow-fiber liquid-phase microextraction-gas chromatography-triple quadrupole mass spectrometry
    G. D'Orazio, J. Hernández-Borges, A.V. Herrera-Herrera,  S. Fanali, M.A. Rodríguez-Delgado
    Analytical and Bioanalytical Chemistry, 2016, 408, 7447-7459. View
  • 82.- Capillary electrochromatography and nano-liquid chromatography coupled to nano-electrospray ionization interface for the separation and identification of estrogenic compounds
    G. D'Orazio, J. Hernández-Borges, M. Asensio-Ramos,  M.A. Rodríguez-Delgado, S. Fanali
    Electrophoresis, 2016, 37, 356-362. View
  • 81.- Application of multiwalled carbon nanotubes as sorbents for the extraction of mycotoxins in water samples and infant milk formula prior to high performance liquid chromatography-mass spectrometry analysis
    B. Socas-Rodríguez, J. González-Sálamo,  J. Hernández-Borges,  M.A. Rodríguez-Delgado
    Electrophoresis, 2016, 37, 1359-1366. View
  • 80.- Magnetic nanoparticles in solid-phase extraction
    J. González-Sálamo,  A.V. Herrera-Herrera, C. Fanali, J. Hernández-Borges*
    LC-GC, 2016, 29. View
  • 79.- Capillary electrochromatography in food analysis
    G. D'Orazio,  M. Asensio-Ramos, C. Fanali,  J. Hernández-Borges, S. Fanali
    TrAC-Trends in Analytical Chemistry, 2016, 82, 250-267. View

Applied Analytical Chemistry · University of La Laguna

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