2016
- 84.- Nanomaterials as sorbents for food sample analysis
J. González-Sálamo, B. Socas-Rodríguez, J. Hernández-Borges, M.A. Rodríguez-Delgado
TrAC-Trends in Analytical Chemistry, 2016, 85, 203-220. View - 83.- Determination of estrogenic compounds in milk and yogurt samples by hollow-fiber liquid-phase microextraction-gas chromatography-triple quadrupole mass spectrometry
G. D'Orazio, J. Hernández-Borges, A.V. Herrera-Herrera, S. Fanali, M.A. Rodríguez-Delgado
Analytical and Bioanalytical Chemistry, 2016, 408, 7447-7459. View - 82.- Capillary electrochromatography and nano-liquid chromatography coupled to nano-electrospray ionization interface for the separation and identification of estrogenic compounds
G. D'Orazio, J. Hernández-Borges, M. Asensio-Ramos, M.A. Rodríguez-Delgado, S. Fanali
Electrophoresis, 2016, 37, 356-362. View - 81.- Application of multiwalled carbon nanotubes as sorbents for the extraction of mycotoxins in water samples and infant milk formula prior to high performance liquid chromatography-mass spectrometry analysis
B. Socas-Rodríguez, J. González-Sálamo, J. Hernández-Borges, M.A. Rodríguez-Delgado
Electrophoresis, 2016, 37, 1359-1366. View - 80.- Magnetic nanoparticles in solid-phase extraction
J. González-Sálamo, A.V. Herrera-Herrera, C. Fanali, J. Hernández-Borges*
LC-GC, 2016, 29. View - 79.- Capillary electrochromatography in food analysis
G. D'Orazio, M. Asensio-Ramos, C. Fanali, J. Hernández-Borges, S. Fanali
TrAC-Trends in Analytical Chemistry, 2016, 82, 250-267. View
